One of my regular complaints when visiting historical sites is that I don’t get enough detail about everyday life. Yes, the tiles are beautiful, but what kind of furniture did people use? Yes, that’s the kitchen, but how did they cook, what did they eat, what time did they get up? Why are there not pictures of how this would look when it’s full of silk curtains and platters of dates?
Some of my curiosity about everyday life in the past is being sated by The Cazalet Chronicles by Elizabeth Jane Howard.
The Cazalets are a large extended family who regularly get together in one place in sufficient numbers for me to forget which of the boys is the eldest, and which of the small children belongs to which brother.
In 1937, the generations span the times so that grandmother (the Duchy) is still suitably Victorian in her attitudes, while one granddaughter is starting to wear trousers. (shocking, I know) A woman facing an unwanted pregnancy reflects on how many married women have a few children, a large gap, and then one last baby. She can’t quite figure out who she could ask how to become unpregnant.
And the food! Louise learns how to make Bath buns and is rather good at them. Marie biscuits are kept by bedsides. Someone (Polly perhaps?) doesn’t really like milk chocolate but can’t tell her father because he meant it as a kind gesture. Two children on a rotating basis are allowed to eat dinner at the big table, rather than having supper in the nursery.
The Light Years was published in 1990, but the author has lived through these years (her ages approximately matches that of the elder grandchildren) so it combines the authenticity of a contemporary book with a slightly more modern style of writing, and the ability to look back.
If you like this sort of thing, you should read these books. The closest comparison I can think of is Diary of a Provincial Lady, which can either function as a recommendation for this (if you liked that, you might like this) or an additional recommendation,